Packaging is not just a shell for a product, but an important element of marketing that influences consumer choice and preserves product quality. In the modern food industry, packaging equipment plays a key role in ensuring production efficiency and product protection.

Why is packaging so important?

• Product protection: Packaging protects products from external influences: moisture, light, mechanical damage, bacteria, etc.
• Preserving freshness: Sealed packaging extends the shelf life of products, reducing waste.
• Marketing: Original packaging design attracts consumer attention and creates a positive brand image.
• Ease of use: Ergonomic packaging makes it easier to transport, store and consume the product.
• Information for consumers: The packaging indicates the composition, nutritional value, storage conditions and other important information.

Types of packaging

There are two main types of packaging: primary and secondary.

Primary packaging is the packaging that comes into direct contact with the product. Its main task is to protect the product from external influences and ensure its safety. Examples of primary packaging include:

• Films (polyethylene, polypropylene)
• Containers (plastic, glass)
• Cans (metal, plastic)
• Bags (paper, foil)

Secondary packaging combines several units of primary packaging or one large product. Its main function is to ensure the convenience of transporting and storing goods. Examples of secondary packaging include:

• Cardboard boxes
• Wicker baskets
• Pallets
• Shrink film
• Sack

Modern packaging equipment

Modern packaging equipment allows us to automate packaging processes, increase productivity and reduce costs. The main types of equipment include:

• Filling machines: Used for dosing bulk, liquid and paste-like products.
• Packaging lines: Automated systems that combine several operations: dosing, packaging, welding, labelling.
• Thermoforming machines: Used for the production of individual packaging made of thermoplastic materials.
• Packaging machines for liquid products: Used for filling beverages, sauces, oils, etc.
• Labelling machines: Apply various information to packaging: barcodes, production dates and expiry dates, logos, etc.

Trends in the packaging industry

• Sustainability: There is a growing demand for environmentally friendly packaging materials, such as biodegradable films and paper.
• Innovative materials: New materials with improved properties are constantly emerging to provide better product protection.
• Interactive packaging: Packages are being developed with additional features, such as freshness tracking or interactive cooking instructions.
• Personalisation: Thanks to digital technology, it is now possible to create individualised packaging for each customer.

Choosing the right packaging equipment and materials is an important decision for any food manufacturer. Not only does it affect product quality, but also market success.